Apple Pear Red Wine Punch

Core the fruit and cut into small cubes. Whip the cream with the vanilla pulp until frothy. Boil the apple juice together with the sugar and the tea bag, add the red wine and the fruit cubes and let it steep for about 10 minutes at low heat. Remove the tea bag from the pot … Read more

Roast Beef in Red Wine

Put the beef in a suitable bowl (not metal), add chopped vegetables and spices and pour the wine. Leave for at least 12 hours. Turn a few times to the other side. Take the meat out of the marinade, rub it dry, rub it with salt and pepper and fry it in the hot fat … Read more

Surprise Dessert with Country Fresh Cheese

Place the fresh cheese in the center of a dessert plate. Halve the cocktail tomatoes and place them, together with the bean sprouts, around the cream cheese. Drizzle with 1 teaspoon of balsamic vinegar. Place the scoop of ice cream on the cream cheese and decorate with thyme sprigs and basil.

Potato Salad with Daisies

Rinse the potatoes and cook for 15 to 18 minutes until just tender. Rinse briefly, cool a little and peel. Heat the clear soup with vinegar, cut the potatoes into thin slices, turn them once to the other side and let them stand for 20 minutes. Season with a little salt (the clear soup is … Read more

Gitzi with Persillade and Fresh Garlic – Poitou

For the persillade: remove the skin from the garlic, remove the crust from the white bread. Crush the white bread in a hand mixer, add the parsley and garlic, whisk, perhaps passing through a fine-mesh sieve. Season well with salt and freshly ground pepper, set aside. Rinse garlic bulb, garlic stalks and thyme. In a … Read more

Lasage Al Formaggio

Pasta dishes are simply always delicious! Preheat oven to 180 °C. Cut artichokes into quarters lengthwise. Cut all but 4 peppers into rings. Cut mozzarella into slices. Finely grate Pecorino. Finely chop feta cheese and stir with whipped cream. Grease four gratin dishes (approx. 18 cm diameter). Spread 1 tbsp of feta cheese-whipped cream mixture … Read more

Strawberry Chocolate Muffins

For the strawberry-chocolate muffins, combine the eggs with the sugar and beat with a mixer until the mixture turns lighter in color (about 10 minutes). Then slowly add the oil and milk one after the other and mix. Fold in the flour and finally add the coarsely grated chocolate. Pour the mixture into the muffin … Read more

Caipirinha Punch

For the caipirinha punch, heat the chachaca with the water. Add the juice of one lime and season with brown sugar. Enjoy the Caipirinha punch still hot.

Apricot and Cherry Cake with Semolina Egg Glaze

Try this delicious cake recipe: 1. Mix vanilla sugar, flour, dry yeast, sugar and salt. Add milk and butter and knead everything together until smooth. Meanwhile, beat the dough until it bubbles. Cover with a kitchen towel and let rise in a warm place in half an hour to double in volume. Rinse the apricots … Read more