Pumpkin Balls

For the pumpkin balls, beat eggs, sugar, vanilla sugar, lemon zest and salt until foamy. Add curd, hazelnuts and pumpkin and fold in the flour with baking powder. Heat fat for baking, cut out dough with two teaspoons and place in hot fat. Bake for 4 – 5 minutes until golden brown, drain on paper … Read more

Leek Pizza with Feta Cheese

Put the flour in a suitable bowl, make a dent in it. Crumble the yeast into it. Melt it with 200 ml of lukewarm water. Spread sugar, salt and oil evenly on the rim. Knead everything together into a smooth dough. Shape into a ball, brush with oil and leave for half an hour with … Read more

Rum Raisin Cookies

Mix raisins, rum and chocolate. Knead flour with butter, powdered sugar and vanilla sugar and egg yolks. Finally, add the raisin-chocolate mixture and knead quickly. Let the dough rest in a cool place for 2 hours. Preheat oven to 160 degrees hot air. Cut out the desired shapes from the finished dough. Place on a … Read more

Selk Meat Spread

Mix all ingredients together for the smoked meat spread. Season the mixture with salt, pepper, mustard and garlic. If the spread is too firm, stir in some more natural yogurt.

Fish in Banana Leaf

Peel and finely chop the ginger root, cut the kaffir lime leaves into very thin strips, and cut the white part of the lemongrass into very thin slices. In a large baking bowl, toss the fish with the lentil leaves, salt and sugar and pull. Soak the chilies in hot water for 20 minutes or … Read more

Turkey with Fruity Nut Stuffing

Roughly dice the plums and apricots and bring to the boil in the orange juice. Rinse apples, remove core and cut into cubes. Mix the juice of one lemon with the fruit, butter, chopped nuts and cinnamon. Rinse the turkey and rub it thoroughly dry. Rub it with salt and pepper, fill it with the … Read more

Crispy Vegetable Rolls With

Maybe your new favorite bean dish: 2 tbsp. Dried Mu-Err mushrooms 1 walnut-sized sg chunk of fresh ginger Soybean oil to fry 250g cauliflower umenkohl. Rinse the real soybeans under running water and germinate for 5 to 6 days. Soak the dried Mu-Err mushrooms in lukewarm water for one hour. Clean and rinse leeks, carrots … Read more

Minced Roast in the Bratrein

Finely dice onion and coarsely grate beetroot, fry both in oil over medium heat. Mix minced meat with all spices, salt and pepper. Add the fried vegetables to the mince. Pour the remaining oil into the frying dish and spread well with a brush. Place thyme sprigs well distributed on top. Mix the minced meat … Read more

Spelt Pizza Dough

For the spelt pizza dough put spelt flour in the mixing bowl and make a well. Add salt, thyme, milk powder and honey. Pull a little into the flour with a fork. Make another well and add oil, water and the yeast to the well, knead with the dough hook for at least 5 minutes … Read more

Apple Slices

For the apple slices, first mix the flour with eggs, milk and sugar to a liquid dough. Then peel the apples, cut them into 1/2 cm thick slices and remove the casing. Melt butter in a pan and put the apple slices, previously dipped in the batter. When the bottom side is golden brown, turn. … Read more