Preheat the oven to 160 °C convection oven. Coarsely chop the blueberries. Grease a muffin tray with 10 g butter. Wash the orange with hot water and grate the peel. Mix flour, sugar, pulp of vanilla bean, cinnamon and baking powder. Add the rest of the butter and eggs and mix with a hand mixer. … Read more
For the barley soup, put the rolled barley on to boil with all the ingredients without the beans. After about 3/4 of an hour, check to see if the barley is soft. If it is soft enough, add the drained beans and bring to a boil again. Season with salt if necessary.
Fish and meat are not such an unusual combination as it may seem. Use only the best bacon. It should be mild so that it does not drown out the delicate fish flavor. Its fat, which melts leisurely as it bakes, keeps the filling nice and juicy. This rustic pie could be the culinary highlight … Read more
Dissolve butter without color. Add chestnuts and sugar, caramelize very lightly. Extinguish with water, gently bubble until the caramel dissolves, season lightly with salt.
For the crostini with radishes and tuna, hard boil the eggs, rinse and peel. Fry the bread slices in a little olive oil until golden brown on both sides. Lift out, drain on a paper towel and keep warm. Cut the tuna into cubes and the radishes into thin slices. Mix the soy sauce with … Read more
For the strawberry milk shake, wash and cut strawberries and blend with milk and ice in a sealable blender. Sweeten with maple syrup to taste. Pour shake into tall glasses and garnish with whole strawberries and a straw. For even more freshness, you can also add a little mint.
For the vegetables with stir-fry noodles, wash the peppers, remove seeds and chop. Peel and chop the zucchini and carrots, divide broccoli into small florets. Sauté the peppers and carrots in oil in a wok pan, then add the zucchini and broccoli and sauté until soft. Then add the wok noodles and steam for about … Read more
A great cake recipe for any occasion: For the amaretto cake half the amount of eggs are separated into yolks and egg whites. Beat the fat, sugar, the yolks and the whole eggs until creamy. Sift salt, starch, flour and bakin over it and whisk properly. Stir in the cow’s milk. Grease the bottom of … Read more
Dice the streaky bacon and fry with the onions, finely chopped. Now add diced, about 2x2cm, zucchini and bell bell pepper. Cover the vegetables with water. Now gradually add the chopped melanzane and leek cut into rings. Finally, add the diced tomatoes (leave the peel on). Cook everything al dente. Now season with granulated clear … Read more
