Remove peel from potatoes, make, coarsely mash, finely dice corned beef, maties, onions and beet. Mix everything with oil, vinegar, gravy and spices. Leave to stand for one hour. Sprinkle with dill. Tip: Stock up on high-quality spices – it pays off!
For the sweet potato puree, peel sweet potatoes, cut into pieces of as equal size as possible and boil in salted water until soft. Strain, mash with a potato masher, stir in butter. Heat the milk and stir into the sweet potatoes. Season to taste with salt and hot spice.
For the potato pancake roll, line a baking tray with baking paper. Preheat oven to 170 °C convection oven. Chop the onion and fry in the sesame oil until light brown, remove immediately from the pan and allow to cool. Wash leek and cut into strips. Peel the potato and carrot, grate finely and mix … Read more
For the apple yogurt, first mix the yogurt with the applesauce until smooth. Mix with the cinnamon, ground cloves, cranberries, horseradish and calvados. Season the apple yogurt with salt, pepper and cayenne pepper.
Mix the mascarpone and orange juice in a baking bowl. Then fold in the whipped cream and the syrup. Freeze this amount either in an ice cream maker or possibly in a baking bowl for about 2 hours in the freezer. Take out and stir from time to time. Put the chocolate in a saucepan … Read more
For the Wazan-Raugg`n, salt the milk, heat it and boil down the semolina. Let it steam out a bit and then let the mixture cool slightly. Fry the onions in hot butter and mix into the semolina together with the chopped chives and the yolks. Using a soup spoon, cut out dumplings (raugg’n) and coat … Read more
Peel the fruit, remove the core and cut the flesh into wedges. Sprinkle with juice of one lemon. Break the amaretti and Break ladyfingers into pieces and sprinkle into an ovenproof dish. Layer apples and pears on top. Beat egg yolks, sugar and raw marzipan mixture with the beaters of a hand mixer until thick … Read more
For the rolls, knead the ingredients well together until the dough separates from the bowl, then let rest for 30 minutes, knead again. Let rise again in a warm place. Cut off pieces of dough of about 70 g and roll into balls. Place on a baking tray lined with baking paper and cut the … Read more
Roll out the puff pastry and cut into 8 triangles. Divide chocolate into 8 parts and put 1 part of slightly softened chocolate on each piece of dough. Brush the edges with milk and roll up from the wide side. Mix the yolks with the milk and brush the pieces with it. Bake in the … Read more
Put the long-grain rice with salt in cold water, bring to a boil and swell at low temperature with the lid closed in 12 min. Stir in the red lentils 5 min before the end of the cooking time. In the meantime, rinse and clean the spring onions and cut diagonally into narrow rings. Do … Read more