For the pizza with cherry tomatoes and basil, first prepare the pizza dough. Roll out the risen pizza dough into 2 patties, forming a 1 cm high edge.
Rinse the cherry tomatoes, rub them dry and lightly score them crosswise on top. Spread the tomatoes evenly over the pizzas. Sprinkle with salt, pepper and a pinch of sugar and drizzle with the olive oil,
Bake the pizza with cherry tomatoes and basil in a heated oven at 250 degrees (convection oven 230 degrees, gas mark 6-7) for about 15 minutes.
Preparation Tip:
If you are in a hurry, you can use ready-made pizza dough for the pizza with cherry tomatoes and basil.