For the caffè latte, heat the milk in an electric milk frother and froth. Pour into a tall glass. Either run the espresso directly into the glass or, if the glass does not fit under the machine, pour it into the glass over the back of a spoon. This will create the typical 3 layers!
Serve the Caffè Latte with a piece of dark chocolate or a cookie (Cantucci).
Preparation Tip:
If you don't have an electric milk frother, you can also froth the hot milk with a whisk or a manual frother. If you regularly drink cappuccino or caffè latte, like me and my friends, the purchase is certainly worth it. I had the best experience in terms of ease of use and cleaning with an induction unit.
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