Chard Coconut Soup

Cut chard stems to size. Clean stems, rinse, cut into small cubes. Clean leaves, rinse, blanch in boiling hot salted water for 1/2 minute, rinse in iced water. Lift out chard and rub dry.

Cut 2 leaves into narrow strips for garnish, puree remaining leaves with milk. Lightly toast coconut chips or flakes in a frying pan without fat.

Peel onion, cut into cubes. Remove the peel from the ginger and grate finely. Sauté both with the diced stems in hot butter in a soup pot. Stir in coconut cream, crème fraîche and clear soup. Stir in chard pueree, bring to a boil once, season with salt and season with pepper.

Garnish with coconut chips and chard strips.

Serve with: Flatbread

Related Recipes:

Mini Calzone with Chard and Ricotta CheeseFor the mini calzones with chard, sift the flour into a large baking bowl and sprinkle with salt. Make an... Potato and Leek Soup with Bacon ChipsFor the potato-leek soup with bacon chips, clean the leek, cut in half lengthwise, wash well and cut into... Red Curry of Pork and Bamboo ShootsFirst, cook the paste. Prepare the pork ribs: Place in cold water, boil briefly, rinse and drain. Cut into 1... Hungarian Style GoulashFor the Hungarian-style goulash, first cut the goulash meat a little smaller if necessary and pat dry. Remove... Nettle Soup with Crispy Bread CubesFor the nettle soup with crispy bread cubes, blanch the nettle leaves, then rinse in cold water and drain... Cucumber Mint Salsa with Cold Chickpea SoupFor the cucumber-mint salsa with cold chickpea soup, first prepare the soup. To do this, rinse the tomatoes... Fish in Cabbage LeafIn a large saucepan, bring water to a boil and then season lightly with salt. Carefully peel off nice, large... Beetroot Soup with Polar Cod and Horseradish DumplingsFor the beetroot soup, chop onions and sauté in hot olive oil. Peel the beet and potatoes and cut into cubes... Entrecôte with Pan Fried VegetablesFor entrecôte with pan-fried vegetables, remove the meat from the refrigerator 1 hour before preparation... Pretzel Dumplings with Bacon Sauce and Broccoli Au GratinFor the pretzel dumplings with bacon sauce and broccoli au gratin, coarsely break the hard pretzels, pour hot...