Fine Cookies

For the cookies, mix flour with baking powder and crumble with butter. Knead with sugar and egg and let rest in the refrigerator for about 1/2 hour.

Roll out on a floured work surface and cut out cookies with different shapes – bake until golden brown. The dough is enough for 3 baking sheets.

Preparation Tip:

The cookies are only so very good, for some variety stick 2 cookies together with jam

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