A simple but delicious cake recipe:
Cream butter. gradually fold in vanilla sugar, gingerbread spice, sugar and salt. Mix flour and cornstarch, sift and knead into the butter mixture with the ground almonds.
Pass the dough through a meat grinder with a piping pastry attachment and place the cookies on a baking sheet lined with parchment paper and bake at 180 degrees a.12-15 min. For the half cooled cookies, mix the remaining sugar and the remaining gingerbread spice and sprinkle over the cookies.
Preparation time: 40 min
Difficulty: simple
Related Recipes:
GingerbreadFor the gingerbread, mix all ingredients except flour in a bowl with a wooden spoon, only then add flour and...
Raspberry Chocolate CakeFor the raspberry chocolate cake, first prepare the light sponge. For the light sponge cake, beat whole eggs...
Small Nougat CakeA great cake recipe for any occasion: Stir through butter or sugar, light butter, salt and orange back. Fold...
Blueberry Semolina CakePreheat the oven to 180 degrees hot air. Cream butter with powdered sugar, vanilla sugar and salt. Add the...
Currant Vanilla CakeA great cake recipe for any occasion: To make the shortcrust pastry, first mix the flour, butter, sugar and...
Banana Cake with Chocolate PiecesA simple but delicious cake recipe: Dough: Mix bananas, sour vanilla sugar, whipped cream, juice of one lemon...
Plum Tart with Chocolate ToppingFor the plum tart with chocolate topping, heat the whipping cream for the chocolate topping, melt the...
Curd Mango CakeTry this delicious cake recipe: 1. drain curd in a sieve. Roast coconut flakes in a frying pan without fat...
Almond Cherry PieA simple but delicious cake recipe: For the base, put salt, sugar, marzipan and the pulp of the scraped...
Red Wine CakeFor the red wine ring cake, first coat the ring cake molds with Kronenöl Spezial with a fine butter flavor...