Pizza Dough

Place the flour in a large enough bowl and make a dent in it.

Heat about 160 ml of water to lukewarm. Crumbled yeast, sugar and 4 tablespoons of the heated water in the bulge form, stir gently and a little flour from the edge over it form. Cover and let rise in a warm place for about 20 minutes.

Add salt, 1 tablespoon of oil and the remaining lukewarm water and knead everything together with the dough hooks of the mixer or food processor to form a smooth dough. Then knead the dough heartily by hand on a lightly floured surface for about 10 minutes, while also beating the dough on the surface and pulling it a little long.

Form the dough into a ball, brush it with the remaining oil, place it in a suitable bowl and leave it covered in a warm place for at least 2 hours until the dough has doubled in volume.

Knead the dough again, divide it into 2 portions and roll out into 2 patties (0 25 cm).

Cover the patties as desired and let them rise again for 20 minutes before baking.

Related Recipes:

Pizza DoughFor the pizza dough, place the flour in a baking bowl. Make a fist-sized indentation in the center. Sprinkle... Mini Calzone with Chard and Ricotta CheeseFor the mini calzones with chard, sift the flour into a large baking bowl and sprinkle with salt. Make an... Peas BriochesFor the peas brioches, defrost the peas. Put the flour in a bowl, make a well and crumble the yeast into it... Pizza DoughFor the pizza dough, put all the ingredients in a baking bowl (yeast last) and knead thoroughly with the dough... Apple StrudelFor the apple strudel, first prepare the strudel dough: Knead the flour, oil, water, salt and vinegar into a... Focaccia with Gorgonzola Cheese(*) of about 18 cm ø Mix flour and salt in a baking bowl. Make an indentation. Let the yeast dissolve in the... Potato and Pumpkin GnocchiFor the potato-pumpkin gnocchi, boil the potatoes until soft. Peel and press through the potato press while... Cocoa Cake with Creamy FillingFor the cocoa cake with creamy filling, first prepare the cocoa shortcrust pastry. To do this, pile the flour... Pizza DoughFor the pizza dough, dissolve yeast in water. Strain flour into a second bowl and pour on the yeast water. Add... Fritole Veneziana1. soak the raisins in grappa for one night. Sift the flour into a large baking bowl and make an indentation...