Puff Pastry Raspberry Stars

For the puff pastry raspberry stars, roll out the puff pastry, divide into 8 squares and place in muffin cups in a star shape. Fill each with 1 tsp. coconut flakes and brown sugar.

Bake in preheated oven at 200 degrees convection for about 15 minutes until crispy. Let cool briefly, turn out of the muffins and top with raspberries. ren.

Preparation Tip:

Serve the puff pastry raspberry stars with whipped cream and/or vanilla sauce as desired.

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