Pumpkin Seed Stains


Rating: 3.3333 / 5.00 (15 Votes)


Total time: 45 min

Servings: 18.0 (servings)

Ingredients:












Instructions:

For the pumpkin seed spots prepare the yeast dough, if necessary add a little milk. Let the dough rise.

Roll out, put on a tray, brush with the liquid honey and sprinkle with pumpkin seeds. Let rise again briefly and bake the pumpkin seed patties over medium heat at 180°C degrees until crispy.

Preparation Tip:

For a colorful accent, you can also mix the pumpkin seeds with chopped pistachios and sprinkle them on the pumpkin seed spots before baking.

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