Vegetable Strudel with Herb Sauce

Defrost strudel dough according to package directions.

Mix leek, carrots, celery, onions, mushrooms and basil. Peel, squeeze and add garlic and season with salt and pepper.

Roll out dough on floured surface, spread vegetable mixture evenly on top and roll up. Place the strudel on a baking tray covered with parchment paper, brush with egg yolk and bake in the preheated oven at 200 °C for about 25 minutes.

For the sauce, heat clear soup, add whipped cream and cook everything together a little bit. Season with salt and pepper. Fold in kitchen herbs and crush. Cut the studel into pieces and stir through with sauce.

Our tip: As an alternative to fresh herbs, you can also use frozen ones – they also have a fresh taste!

Related Recipes:

Apple StrudelFor the apple strudel, first prepare the strudel dough: Knead the flour, oil, water, salt and vinegar into a... Curd Cheese Poppy Seed Strudel with Vanilla SauceFor the curd poppy seed strudel, first prepare the strudel dough. To do this, knead all the ingredients into a... Styrian Cabbage StrudelFor the Styrian cabbage strudel, mix flour with all ingredients in a mixing bowl and then knead well on the... Ragout of the Barbarie Duck Breast in Strudel Pastry BagRagout of Barbarie duck breast in strudel pastry bag on apple-orange compote Remove the skin from the duck... Bananas in Strudel Dough with Chocolate SauceFor the bananas in strudel dough with chocolate sauce, prepare strudel sheets according to package... Brussels Sprouts and Almond Gratin, Topped with Bacon and Emmental CheeseClean and rinse fresh Brussels sprouts, defrost frozen ones. Boil one and a half liters of water, add Brussels... Red Cabbage Strudel with Herb CreamCut the red cabbage into fine strips, knead with a teaspoon of sugar and salt. Leave to infuse for 30 minutes... Red Cabbage Strudel with Chive SauceFor the red cabbage strudel, finely chop apples, red cabbage, onions, chives and garlic. Cut chestnuts into... Crispy Vegetable Rolls WithMaybe your new favorite bean dish: 2 tbsp. Dried Mu-Err mushrooms 1 walnut-sized sg chunk of fresh ginger... Milk Cream Strudel À La SacherFor the strudel dough, pile flour on a work surface and mix with the given ingredients to form a smooth dough...